Friday, AUGUST 9 | 6:30pm
Menu:
Mocktails & Appetizers
Foccacia Bread with Dipping Sauce
Salad Greens with Lemon Vinaigrette
Creamy Tuscan Shrimp over Pasta
Amaretto or Citrus Olive Oil topped Vanilla Gelato
RSVP BELOW
Mocktails & Appetizers
Foccacia Bread with Dipping Sauce
Salad Greens with Lemon Vinaigrette
Creamy Tuscan Shrimp over Pasta
Amaretto or Citrus Olive Oil topped Vanilla Gelato
RSVP BELOW